![Sunkist Mimosa Vinaigrette Pasta Salad](https://s3.us-east-2.amazonaws.com/sunkist-s3/Pages/recipes/_AUTOx300_crop_center-center_none/2284/Sunkist-Mimosa-Vinaigrette-Pasta-Salad.jpeg)
Spring Mimosa Pasta Salad
Yield:
Serving Size: 4
Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients:
½ pound Pasta, large shells
1 can Chickpeas, rinsed and drained
½ cup Cherry Tomatoes, quartered
¼ cup Red Onions, diced
2 cups Baby Spinach
¼ cup Cooked Bacon, crumbled
½ cup Sunkist® Mimosa Vinaigrette
8 leaves Basil, sliced
¼ cup Feta, crumbled
Sea Salt and Fresh Cracked Pepper, to taste
Instructions:
1. Cook pasta according to directions on box.
2. Combine chickpeas, cherry tomatoes, red onions, baby spinach and cooked bacon with Sunkist® Mimosa Vinaigrette.
3. Add warm pasta and toss well.
4. Garnish with fresh basil and feta.
5. Finish with salt and fresh cracked pepper.