Sunkist Sauces | Mango Habanero Salad with Seared Scallops
Spicy mango hab scallop salad

Mango Habanero Salad with Seared Scallops

Yield: 4 cups

Serving Size: 2

Prep Time: 10 minutes

Cook Time: none


3 cups Mixed Herb Baby Greens

1 cup Diced Mango

½ cup Diced Avocado

½ cup Diced Tomatoes

½ cup Diced Red Onions

½ cup Diced Crispy Bacon

½ cup Sunkist® Spicy Mango Habanero Dressing

5 Scallops

2 Tbsp Butter

2 Tbsp Olive Oil


1. Toss all the ingredients except for the pan seared scallops in a bowl with Sunkist® Spicy Mango Habanero Dressing.

2. Sear the scallops with the butter and olive oil under high heat for 2 minutes per side, or until an internal temperature of 130°F is reached and the flesh is opaque and firm.

3. Mix well and place in a bowl or on a plate, top with hot buttered scallops and serve.